Bircher muesli

Name: Bircher muesli
Total time: 15 min
Cuisine: Swiss
Ingredients: 80 g porridge oats; 150 ml milk; 150 g natural yoghurt; 2 apples; 1 tbsp lemon juice; 2 tbsp chopped hazelnuts; 1 tbsp honey; 100 g berries

The Swiss original: oats with grated apple, yoghurt, nuts and lemon.

Servings 1 to 20 – amounts adjust automatically 15 minutes Breakfast Swiss 340 kcal per serving (estimated)

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AI-generated

Ingredients

80 g porridge oats
150 ml milk
150 g natural yoghurt
2 apples
1 tbsp lemon juice
2 tbsp chopped hazelnuts
1 tbsp honey
100 g berries

Instructions

Soak the oats in milk for 10 minutes.
Coarsely grate the apples with skin and mix with lemon juice immediately.
Stir yoghurt, honey and apples into the oats.
Serve with nuts and berries.

AI notice: The recipe texts and images on this page were created with the help of artificial intelligence and reviewed by us. The photos are AI-generated illustrations, not pictures of the finished dish.